User:PacifistDalek
Revision as of 04:10, 13 October 2020 by PacifistDalek (talk | contribs)
Overhauling the Guide to Food and Drinks, including reorganizing it and, most importantly, adding recursive menus like there are in the Guide to Chemistry.
Note to self: Change toasted sandwich and tofurky recipe to not use the microwave?
Doughs and Basic Bread
Image | Name | Recipe | Notes |
---|---|---|---|
Dough | Combine 15u Flour , 10u Water
Grind Wheat in the "all in one grinder" |
||
Flat Dough | Use your rolling pin on one | ||
Dough Slice | Cut 1 on a table or tray | Gives you 3 Dough Slices per 1 Flat Dough |
Image | Name | Recipe | Notes |
---|---|---|---|
Bun | Bake 1 | ||
Flatbread | Bake 1 | Bland but filling. | |
Baguette | Bake 2 , 1u Salt, 1u Pepper | Bon appetit! | |
Bread | Bake 1 , 1 Egg | Sliceable. Plain old Earth bread. | |
Bread Slice | Slice a loaf of with your chef's knife | A key component for sandwiches, toast, and the like. |
Image | Name | Recipe | Notes |
---|---|---|---|
Pastry Dough | Combine 10u Flour , 10u Milk, 5u Grind Wheat in the "all in one grinder" Sugar
Grind White Beets or Sugar Cane in the food processor |
||
Flat Pastry Dough | Use your rolling pin on one | ||
Cracker | Bake 1 Dough Slice , 1u Salt
Cut 1 on a table or tray |
It's a salted cracker. |